Raspberry Yogurt Granita

This dessert is quick and easy and you don't even need an ice cream machine to make it. You could also make it with any fruit of your choice for a refreshing and healthy treat. Rasberries are my favourite fruit so I had to use them. Its basically Greek or natural yoghurt mixed withe loads of your chosen fruit, and you can thin it down with some water. After just put in a container and freeze till solid, then when ready to serve just take a fork and scrape the ice. This part is fun at first but gets boring after a while, but if you have an ice crusher you can use one of them too. I tried to make my own yoghurt once but it turned into ricotta, which wasn't so bad as i made a spinach and ricotta lasagne that night for dinner. Yoghurt is one of those things you have to follow the recipe to the tee and that is something I am really bad at as I normally make mine up or change them, but hopefully in the future i will get it.